September edition of Our Growing Edge is hosted by Chrystal from The Smallwood Parsonage.
Theme: Family Recipes
Family recipes are important to foodies and food bloggers because the dishes we grew up with nurtured our love for food. Family recipes are often forgotten by adventurous foodies as we look for trendy and new recipes. This month’s theme asks for us to step back and dig into our family culinary histories. So pull out those old family recipe books, phone your family and share those family recipes.
Some ideas you could try this month:
- Update a family favourite
- Beg a family member for their treasured recipe to share on your blog
- Cook something from a family cookbook and share it’s origins
- Host a pot luck with the theme of “Family Recipes”
- Recreate a dish from your childhood from scratch
To submit a post, click on the submission button below:
More info on the event can be found here.
Last month’s event
Cheryl at Business Chic was the host for August’s edition of Our Growing Edge. I know Cheryl from wine festivals here in Auckland and also because the blogging scene here is pretty good. In fact, Cheryl and I along with fellow blogger Carli from The Enthusiastic Cook weres scoffing oysters together last night at Rockefeller and making the most of the end of Auckland Restaurant Month.
The theme was WORK DAY EATING and you can get inspired on week day meals and snacks on her blog round up.
Below is a preview of just some of the WORK DAY EATING submissions.