Tasty Questions with Niki Bezzant, Healthy Food Guide
Healthy Food Guide is a small format print magazine with easy and accessible recipes and healthy advice. With so much conflicting and misinformation out there on diets and health, it’s great to see something in print (and online) that is written by qualified industry exports. Niki Bezzant is the Editor-in-Chief Healthy Food Guide and she also contributes regularly to newspapers, TV and radio as well as blogs. With 2 cookbooks under her belt, I was excited to pick her brains on all things foodie. Below are her answers to the tasty questions I cooked up for your enjoyment. Describe your magazine: Healthy Food Guide is about making healthy eating easy and enjoyable. We don’t believe in fads; we do believe in common sense. We do a lot of work so you don’t have to – all you need to do is cook our recipes and enjoy. What is the most popular feature in Healthy Food Guide? Our ‘5pm panic’ quick dinner ideas are always popular. And people often comment about how much they love the back page: ’10 things …



