We don’t pay for tv so we don’t have the food channel, but I feel spoilt by the amount of foodie programmes on the free channels. On TV in the last month or so: Rick Stein’s Far Eastern Odyssey Rick Stein eats in many of the South East Asian countries we plan on eating in very soon. It’s like watching a travel show written for hungry people just like me. Rick’s shows have a seafood slant on everything. I adore eating fresh seafood in Asia, so the seafood slant is fine by me! This series covered: Cambodia, Vietnam, Thailand, Malaysia, Sri Lanka, Bali and Bangladesh. Peta Unplugged in Marrakech New Zealander Peta Mathias and her gastronomads on a culinary tour of Marrackech….just finished and replaced with… River Cottage – Spring Hugh Fearnley-Whittingstall’s River Cottage winter season has only just finished and now we’re onto the spring series. River Cottage isn’t just about food, it’s also about sustainability and lifestyle. It’s about growing, catching, gathering as much as it is about cooking and eating. We would love …