Tasty questions with Sarah & Otis, The Lucky Taco
Sarah and Otis Frizzel are the Queen and King of Tacos at The Lucky Taco food truck. I’ve eaten their tacos and also seen their business grow over the years. Their enthusiasm, passion and energy is contagious and inspiring. Below are their answers to the tasty questions I cooked up for your enjoyment. Describe your food: Authentic. Zingy. Fresh. What is your restaurant’s signature dish? Lucky Lengua (Beef Tongue) and the Free Farmed Pulled Pork. Name your favourite comfort food: When we’re not eating tacos, soups are one of our favourite comfort foods – from all corners of the globe. Soup is good for the soul! What did you have for breakfast? A double banana and spinach smoothie with Hakanoa ginger syrup, fresh lemon juice, rice milk and straight up yoghurt. A Kokako espresso with our fave rangiora beans and a cuppa joe. What is the most delicious thing you’ve eaten this week? A Chipotle Chicken Lucky Taco. What is an underrated ingredient? Cauliflower, raw white onion and celery. What are 3 sources of inspiration to you? Art. Food …