Merry Christmas readers! I hope you are eating well where ever you are in the world. What’s on the menu today? Ham? Turkey? Something completely different?

We always have a glazed ham for Christmas, but that’s probably not happening this year.

I made a little book to assist me in my quest to eat my way around the world. It’s mostly reference, but plenty of space for notes and drawings too.

The bookmarks can be moved to where ever and have little slits so they don’t fall any further down inside the book.