Comments 2

Sin Removed

A bagel is a doughnut with the sin removed.

– George Rosenbaum

When I was a young design student, bagels were my eat on the run breakfast food. There was a bagel cart just outside the design building and early starts meant nothing else was open. The only savoury bagel I could afford was the cream cheese one and fresh, toasted cream cheese bagels are not too shabby for a student diet.

It’s been 7 years since I’ve had a decent bagel. I ate them out of convenience and then promptly forgot about them when they were no longer convenient. Until I spied the bright Abe’s Bagel’s stand at the Food Show over the weekend. Their parmesan bagels rock my world.

Cut in half, they fit into our toaster and smeared with cream cheese, avocado, salt and pepper they were easy yum. The Koala pronounced it, “Fucking delicious.”

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I am Genie, a graphic designer/photographer obsessed with food and bunnies. I live in Whanganui, New Zealand with my husband, The Koala and our two rabbits, Kobe and Bento. I write about my hedonistic ways and I love the mantra "Eat well, travel often". I prefer not to write about myself in third person.


    • Bunny Eats Design says

      Absolutely Hayley! I so want to eat NY bagels with lox. Also want to try a Reuben sandwich, pizza, hot dogs and clam chowder in NY. Anything else you would suggest?

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