Taste of Auckland is tomorrow!
If I possessed a foodie calendar, Taste of Auckland would be the highlight of it. I have blogged about here and here and it’s a chance to enjoy lovely little plates of yum by many of Auckland’s best chefs. Taste is a global franchise and next year there will be eighteen Taste events worldwide.
It is possible I am a little bias. I haven’t missed a Taste event yet. With that track record, they must be doing something very, VERY right. Call me an earnest fangirl.
As part of Bunny Eats Design’s 3rd year anniversary celebrations I was delighted to give away 2 double passes to Taste of Auckland next week. But if you missed out, GA tickets are $25 but don’t forget to allocate some spending money too. Expect to spend between $30 and $60 depending on how much you like to eat and drink.
The Menu
Click to enlarge
I recommend 3 to 4 dishes per person, depending on how many free samples you try (and how much you drink). Take a foodie friend with similar tastes as you so you can share and double your tastings. The festival currency are Crowns which can be bought on site. 1 Crown = 1 dollar.
Interesting dishes I have my eye on:
- Toto Tortellini Pasta stuffed with duck, mushroom ragu, truffle oil. 12 crowns
- Everybody’s Izakaya Karaage duck leg, yum yum and boiled egg cabbage. 12 crowns
- Everybody’s Izakaya Pork & crayfish dumplings, yuzu miso, tuna tartare. 10 crowns
- The Commons Scallop congee, black truffle vinaigrette, bisque tuile, bitter cress. 12 crowns
- Mandarin Dumpling & Bar Prawn, crab and squid ink dumplings. 8 crowns
- Taste’s 5th Birthday Cake by Collective Deconstructed 5 layer birthday cake: Strawberry candied leather, strawberry meringue, strawberry gel, strawberry brownie, strawberry sherbet. 10 crowns
Now in it’s 5th year, you can look forward to delicious offerings from:
(click on restaurant names to visit their websites)
- The Commons
- Fish
- Depot
- Everybody’s Izakaya
- Toto’
- The Grove
- Bracu
- Baduzzi
- Non Solo Pizza
- Mandarin Dumpling & Bar
- I Village
- ….plus food and wine producers and much, much more.
Taste of Auckland
14-17 November 2013
Victoria Park, Auckland city
www.tasteofauckland.co.nz
Tips:
- Session times are 4 hours long. Get there on time and/or go during the day/week to avoid crowds.
- Look for show specials.
- Have a squiz at the menu early so you can plan your path, but be flexible enough to change your mind if something else looks better.
- Sharing with a friend/s means you can taste even more dishes.
- Wear sensible shoes. It’s a park and Auckland spring weather can turn the grounds into a chocolate dessert.
A small umbrella would be wise too. - Take a camera (you won’t be the only one), bring a shopping bag and an appetite.
- Catch a bus or a taxi so you can enjoy the delicious tipple.
For tickets and more info, visit http://www.tasteofauckland.co.nz/
Rock on. Get a belly full for me 🙂
For you? I might need an extra belly.
🙂
It looks good, wish I lived in NZ!
I’ve gone through the pictures on your blog and they make me so hungry! You have some delicious things on here!
Please check out my blog and let’s follow each other!
http://www.juliecrombe.com