Our Growing Edge
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Our Growing Edge January 2015 – Intro

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Some of the submissions from December’s edition of Our Growing Edge

 

our-growing-edge-badgeI hope you have all suitably recovered from the summer holidays (those of you in the southern hemisphere). I’ve been back at work now for a week and a half. We’re still on skeleton staff, but work is picking up both in freelance and at my day job. I can feel in my bones that 2015 is going to be a big one.

I know many of you have resolutions (because I’ve read them). For yourself and for your blog. Whether it’s to find happiness, motivation, health, fitness or adventure we’re all dreaming and setting goals.

For those who have just started reading, I’d love to introduce Our Growing Edge to you.

Our Growing Edge is the part of us that is still learning and experimenting. It’s the part that you regularly grow and improve, be it from real passion or a conscious effort. This monthly event aims to connect and inspire us to try new things and to compile a monthly snapshot of what food bloggers are getting up to.

This month is hosted by Francesca from Fearless Kitchen and I hope you are all fearless in your kitchens this month.

To join, click on the submission button below:

 
More information including submission guidelines can be found here.
This entry was posted in: Our Growing Edge

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I am Genie, a designer/photographer obsessed with food and bunnies. I live in Auckland, New Zealand with my husband, The Koala. I write about my hedonistic ways and I love the mantra "Eat well, travel often". I prefer not to write about myself in third person. www.bunnyeatsdesign.com

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