This time next week, there will be thousands of Aucklanders feasting on street food. Here’s a little preview of what they will be shoving in their pie holes… Graze and Feast will be held every Friday in July from 5pm at Shed 10 on Queen’s Wharf. Opening night is Friday 3 July. Entry is free and dishes range from $5 to $14. If you’re going, make sure you also check out my first post for everything you need to know about Graze and Feast. Vendors include: Ryan’s Kitchen, Brooklyn Dogs, Ekhaya, Dixie Barbecue, Banger Boys, Langos Hungarian Bread, Al’s Deli, Goodnight, Tiger Burger, Little Nomadic Kitchen, Love Bites, La Olivia, The Carvery, Go Go Mexican, Missoni Pizza, Siri Sri Lankan plus a few more. Follow their Facebook page for updates. “A gathering of Auckland’s best street foods including wood fired pizza, burgers, tacos, paella, bunny chow, Caesar salad, sirloin roll, pasties, American BBQ, patatas bravas, creme brûlée, ice cream, desserts.” Bunny chow? Unlike most, I actually know what bunny chow is, though I’ve never tried it. A …