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Birthday quiche!

35 quiche. Only 1 quiche was sacrificed to quality control.

At my work, it’s tradition to organise something for a morning tea shout or lunch shout for your birthday.

The last 4 years I have just bought food from the local bakery to share, but this year I decided make something. We don’t have much of a kitchen at work so it really had to be something that could be served cold or could be microwaved. I’m not much of a baker, but I can make a pretty mean quiche.

I made 36 of these quiche filled with eggs, cheese, tomato, broccoli and onion. They took much longer than I anticipated due to only 1 muffin tin. If I were to do this again, I’d buy or borrow some more tins.

Everyone at work seemed to enjoy them with most scoffing back 2 quiche.

Based on my recipe here.

This entry was posted in: Eats

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I am Genie, a designer/photographer obsessed with food and bunnies. I live in Auckland, New Zealand with my husband, The Koala. I write about my hedonistic ways and I love the mantra "Eat well, travel often". I prefer not to write about myself in third person. www.bunnyeatsdesign.com

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