Eats
Published on April 7, 2011
Comments 2

Creamy Tomatoey Chicken

written by

My local Chinese supermarket now offers boneless thigh! I prefer the texture and flavour of thigh over breast meat. Boneless thigh is the same price as breast meat so I guess I’m not going to be buying breast ever again.

I cooked up some the chicken for me and the boys*. Some cream, some tomato, some spices like garam masala and curry powder. Whip up some rice and some vege and you got yourself some tasty nutrition.

The boys gobbled it all up.

* By boys, I’m really referring to men. I don’t have any offspring.

This entry was posted in: Eats
Tagged with: , , , , , , , ,

by

I am Genie, a graphic designer/photographer obsessed with food and bunnies. I live in Whanganui, New Zealand with my husband, The Koala and our two rabbits, Kobe and Bento. I write about my hedonistic ways and I love the mantra "Eat well, travel often". I prefer not to write about myself in third person. www.bunnyeatsdesign.com

2 Comments

  2. Kankana says

    i like chicken thighs over chicken breast too but i like it with bones. For some reason i never enjoy boneless chicken that much. Thanks for dropping by in my blog and yes, I did check for Momonga and they are CUTE .. CUTE CUTE CUTE .. 🙂

    Reply

I love your comments! Your comments are like extra melted cheese on top.

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s