Onion weed is in full force in our garden this spring. They might be a thorn in gardener’s side, but the white flowers are straight out of a fairytale.

Did you know onion weed is edible? Both the green grassy bit and the flowers are edible. Use in place of chives or use the flowers as a garnish. Of course, with any foraged food, only pick from places you know are free from chemical sprays.

Click here to see more editions of Tofu Tuesday.