New Orleans is right up there on my bucket list as a place to eat my way through. Every time anything remotely New Orleansy (is that a word?) comes my way, my ears prick up and I’m on high alert. Crawfish boil, shrimp, gumbo, jambalaya, deep fried beignet, po-boys, Oysters Rockefeller, red beans and rice. Yes please. Director Benh Zeitlin and screen writer Lucy Alibar’s new film Beasts of the Southern Wild conjures up a magical fantasy world under chaos sometime in the not too distant future. Think Where The Wild Things Are and Pan’s Labyrinth meets New Orleans. Dubbed “the best movie about New Orleans ever” even though many claim that it isn’t about New Orleans at all, this hero tale is set in a fictional place called “The Bathtub”. No story accused of being about New Orleans would be complete without food references. This movie is going to be a good one. Films for Foodies Next month, as part of Rialto Cinema’s monthly Films for Foodies event at their Newmarket location, there will be a very special screening …