Bok choy is one of Tofu’s favourite vegetables. He always begins at the dark leafy end.
If he gets lots of bok choy, he will only eat the leafy end of each leaf, leaving the lighter stems behind. But if given bok choy sparingly, he will finish the whole thing. Selective eating. People all over the world do it. So now I only give him a couple of leaves at a time. When he finishes leaf and stem, he can have more.
So cute, I used to love watching Dustie bunny gobble down celery like that. Then she would have celery breath. Better than early morning poo breath for sure.
Celery breath is cute. I also like when bunnies have just eaten a big pile of herbs. Lovely breath. 🙂
Herby breath!
I love bok choy too! I oughtta start cooking it, too…
Oh, it’s super easy and very forgiving. Stir fry (saute) or soup is yum 🙂
Awesome. I’ve seen it at our farmer’s market. One of these days I’ll remember to do my veggie shopping there. Ironically, I’m currently typing this out while in the big box grocery store. In the produce aisle. 😐
They don’t have bok choy at big box? Get back to your shopping!
Haha. Funny, ’cause I turned the corner and found the bok choy. This store’s produce area is usually fairly lacking. But I’ll be having some this week!
Good, Tofu needs to learn that food waste is unnacceptable 😉
Sonic the dog is just like that! Except not bok choy. If we give him snacks in small quantities, he will make them last by tossing them around and playing with them. If we give him a whole bunch at a time, he will wolf them down… and then ask for more.
Tofu the bunny doesn’t make any of his favourites last. They vanish. It’s like they never existed.
Sonic would even hoard sometimes, if he knows he can get more. Our pets are so weird and funny hahaha!
Tofu is just too cute! I doubt my kitties would eat bak choy or any type of veggies.
That’s ok, kitties are carnivores. 🙂
You are a good Mum! 🙂
I answered your query about raw rhubarb, but I’ll copy it here just in case, since I am already on my next post 🙂
Raw rhubarb: It reminds me of a wild grass that as a child I used to forage in Italy and chew, erba brusca, sour grass. Sour but refreshing, though I wouldn’t eat much! A couple of stalk suffice to give the juice a rhubarb zing.
Ciao
Alessandra
Your bunny is truly adorable! I would love a bunny but don’t think my cats would approve.
Have a super day.
🙂 Mandy xo